Nammos, a renowned Greek luxury restaurant brand, is set to launch its first location in New York City. The restaurant, which has gained international acclaim for its flagship establishment in Mykonos, is expanding its presence to the United States.
The new Nammos venue will be situated at 764 Madison Avenue, in Manhattan’s Upper East Side. The opening is scheduled for this fall, according to a statement released by the company. The restaurant will occupy a 13,000-square-foot space, featuring both indoor and outdoor dining areas.
Nammos is recognized for its Mediterranean cuisine, with a menu that emphasizes fresh seafood and high-quality ingredients. The brand is also known for its vibrant atmosphere and has attracted a celebrity clientele at its original Mykonos location.
The New York City restaurant will be designed by the architectural firm Rockwell Group. The design aims to reflect the aesthetic of the Mykonos location while incorporating elements unique to Manhattan.
Nammos operates additional locations in Dubai and Cannes. The brand’s expansion into New York marks its first venture into the U.S. market.