A jury has awarded a sushi chef $3.15 million in damages after finding that the owner of a luxury restaurant in New York City wrongfully terminated his employment and failed to pay him properly.
Details of the Legal Dispute
The verdict was delivered on Thursday in Manhattan Supreme Court, concluding a legal battle between chef Toshio Tomita and his former employer, Masa Takayama, who owns the high-end restaurant Masa located in the Time Warner Center. Tomita, who had worked at Masa for over a decade, alleged that he was dismissed without just cause and was not compensated for overtime and other wages.
Allegations and Court Proceedings
Tomita claimed in his lawsuit that he was fired in 2018 after raising concerns about wage practices at the restaurant. He accused Takayama of violating labor laws by failing to pay overtime and other required compensation. The jury found in Tomita’s favor, awarding him $3.15 million for lost wages and damages.
Statements from Both Parties
Following the verdict, Tomita’s attorney stated that the decision represented a significant victory for workers’ rights in the hospitality industry. Representatives for Takayama did not immediately respond to requests for comment regarding the outcome of the case.
Background on the Restaurant
Masa is recognized as one of the most exclusive dining establishments in New York City, with tasting menus that can cost hundreds of dollars per person. The restaurant has received multiple accolades and is known for its high standards of Japanese cuisine.
