Fonda, Soho

Chef Santiago Lastra, known for his Michelin-starred restaurant Kol, introduces Fonda in Soho, offering a vibrant take on Mexican cuisine. The menu reimagines traditional dishes using British ingredients, such as Marmite-infused Baja fish tacos and ceviche made without limes. The interior, designed by A-nrd studio with contributions from Mexican designer Fernando Laposse, features terracotta hues and handcrafted tiles, creating an immersive dining experience. 

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