Embarking on a global cruise promises a unique culinary experience, with the opportunity to sample a range of dishes and beverages while at sea. Over a 24-hour period, I documented every meal and drink consumed aboard a ship marketed as a “luxury” cruise, providing a detailed look at the onboard dining options.
Breakfast: Morning Offerings at Sea
The day began with breakfast at the ship’s main buffet. The selection included scrambled eggs, bacon, sausage, hash browns, and a variety of pastries. Fresh fruit such as melon and pineapple was available, along with yogurt and cereal. For beverages, I chose orange juice and coffee. The buffet was self-serve, and seating was available both indoors and on the deck.
Lunch: Midday Dining Choices
Lunch was served in the main dining room, offering a menu with several options. I selected a Caesar salad as a starter, followed by grilled salmon with steamed vegetables and rice. Bread rolls were provided at the table. For dessert, I had a slice of chocolate cake. I drank iced tea with the meal. The service was table-side, and the atmosphere was formal compared to the breakfast buffet.
Afternoon Snack: Light Bites Between Meals
In the afternoon, I visited the ship’s café for a snack. I ordered a cappuccino and a croissant. The café also offered sandwiches and pastries, with seating available for guests looking to relax between activities. The snack provided a light break before dinner.
Dinner: Evening Meal in the Main Restaurant
Dinner took place in the main restaurant, featuring a multi-course menu. I started with a shrimp cocktail, followed by a bowl of tomato soup. For the main course, I chose filet mignon with mashed potatoes and asparagus. The meal concluded with a slice of cheesecake. I paired the dinner with a glass of red wine. The restaurant offered attentive service and a more formal dining environment.
Late-Night Snack: Options After Hours
Later in the evening, I stopped by the ship’s late-night snack bar. The selection included pizza slices, cookies, and soft drinks. I had a slice of pepperoni pizza and a cola before returning to my cabin. The snack bar remained open for guests seeking food outside regular meal times.
Summary of Onboard Dining Experience
Throughout the 24-hour period, the cruise provided a variety of meal options, ranging from buffet-style breakfasts to formal dinners and late-night snacks. The food and beverage offerings were consistent with expectations for a cruise labeled as “luxury,” with multiple venues and menu choices available to guests.
For more details on this cruise experience, visit the original source: https://news.google.com/rss/articles/CBMinAFBVV95cUxNY0N2anRBNWVPWXlYZS1KbFZJVzRvSjBBcnhXSV9kSEZHNnRjakgyOGF6NUlicTByQW10UGd5R1NEYnVVM29OdC05Vy13N21ybW16d1g0RXZYRG9pYXp6TV81c2ZFLTh2OGVFV0JNM0VSbUdXNzRKOWhmYU1MREpZcGxfM05oVjZKYllRVmRGa2NNcHh0TU9pejFpSUo?oc=5
Other Articles
At Hong Kong’s Leela, There’s Indian Quiet Luxury But No Michelin Stars
