Eight guests became ill after consuming seafood at a high-end five-star hotel, according to local health authorities. The incident occurred earlier this week, prompting an investigation into the source of the contamination.
Health officials reported that the affected individuals experienced symptoms consistent with food poisoning shortly after dining at the hotel’s restaurant. All eight were subsequently admitted to a nearby hospital for medical treatment.
Authorities have launched an inquiry to determine the specific cause of the illness. Samples from the seafood dishes served at the establishment have been collected for laboratory analysis. The hotel’s management stated that they are cooperating fully with the investigation and have implemented additional safety measures as a precaution.
According to officials, the hotel’s kitchen and food storage areas are being inspected to ensure compliance with health regulations. The restaurant has temporarily suspended the serving of seafood items while the investigation is ongoing.
Health authorities have advised anyone who recently dined at the hotel and is experiencing symptoms such as nausea, vomiting, or abdominal pain to seek medical attention promptly.
Further updates will be provided as more information becomes available. For additional details, visit the original report at this link.
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