Turning Stone Resort Casino has announced the upcoming debut of a new luxury hotel and restaurant, scheduled to open in July. The expansion is part of the resort’s ongoing development in Verona, New York.
New Hotel and Dining Experience
The Crescent, a 258-room luxury hotel, is set to welcome guests starting July 3. The property will feature a range of upscale amenities, including a rooftop bar and lounge, a full-service spa, and a fitness center. The hotel’s design aims to provide a modern and sophisticated atmosphere for visitors.
Alongside the hotel, Turning Stone will introduce Salt Seafood & Raw Bar, a new restaurant specializing in seafood dishes. The restaurant will offer a menu focused on fresh seafood, including oysters, lobster, and other shellfish, as well as a selection of steaks and craft cocktails. Salt Seafood & Raw Bar is scheduled to open on July 3, coinciding with the hotel’s launch.
Resort Expansion Details
The new hotel and restaurant are part of a $370 million investment to expand and upgrade the resort’s offerings. According to resort officials, the project is intended to enhance the guest experience and attract new visitors to the region.
Ray Halbritter, Oneida Indian Nation Representative and Turning Stone Enterprises CEO, stated, “This expansion is a testament to our commitment to providing world-class experiences for our guests.” He added that the new developments are expected to create additional jobs and support the local economy.
Upcoming Reservations and Additional Information
Reservations for The Crescent hotel are now available. For further details about the new hotel and restaurant, visit the official Turning Stone Resort Casino website.
