The Chairman, a Cantonese restaurant located in Hong Kong, has secured the top position in the 2021 edition of Asia’s 50 Best Restaurants. The announcement was made on Thursday, highlighting the restaurant’s achievement in a virtual ceremony broadcast across the region.
This marks the first time a Hong Kong establishment has claimed the number one spot since the list’s inception in 2013. The Chairman is recognized for its focus on traditional Cantonese cuisine, utilizing locally sourced ingredients and time-honored recipes.
Recognition for Hong Kong’s Culinary Scene
Hong Kong’s dining industry received further recognition with four other restaurants making it into the top 10. These include Caprice, 8½ Otto e Mezzo Bombana, Amber, and Lung King Heen. The city’s strong showing underscores its reputation as a leading gastronomic destination in Asia.
Other Notable Rankings
Odette in Singapore, which held the top position in 2019 and 2020, was ranked second this year. Den in Tokyo took third place, followed by Le Du in Bangkok and Gaggan Anand, also in Bangkok, rounding out the top five.
Impact of the Pandemic
The ongoing COVID-19 pandemic has presented significant challenges for the restaurant industry across Asia. Despite these difficulties, the organizers of Asia’s 50 Best Restaurants highlighted the resilience and creativity demonstrated by chefs and restaurateurs throughout the region.
About Asia’s 50 Best Restaurants
Asia’s 50 Best Restaurants is an annual ranking that celebrates culinary excellence across the continent. The list is compiled based on the votes of more than 300 industry experts, including food writers, chefs, and restaurateurs.
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